70% DARK DRINKING CHOCOLATE

While often used interchangeably, "hot chocolate" and "hot cocoa" are not exactly the same. Hot chocolate contains actual chocolate, resulting in a richer, thicker consistency, while hot cocoa is made from cocoa powder only, resulting in thinner drink.

Enjoying a delicious cup of hot chocolate with Taste Junction’s premium mix is simple and effortless! Follow these three easy steps for a rich and indulgent treat:

1. Heat up to 300ml of milk (or a plant-based alternative)
2. Mix in a sachet of your favorite Taste Junction hot/iced chocolate
3. Sweeten to taste

For an iced version: Dissolve the mix in a little warm milk or water, then add cold milk and ice.

P.S. You can also enjoy it with just water, based on your preference!

Couverture chocolate is a high-quality chocolate that contains a higher percentage of cocoa butter (usually at least 31%), making it smoother, richer, and perfect for melting, dipping, and desserts. It’s often used by professional chocolatiers for its glossy finish and rich texture.

Hot chocolate may help you sleep as its warmth can be relaxing and soothing. If made with milk, it can promote a sense of comfort. However, if it's too sweet and contains caffeine then it might have the opposite effect for some people.