Craving a refreshing and indulgent summer drink? Look no further than the Peanut Butter Caramel Sea Salt Iced Chocolate!

This decadent concoction blends the creamy sweetness of peanut butter, the rich caramel flavor, and the salty kick of sea salt, all wrapped up in a cool and refreshing iced chocolate. 

Made with Taste Junction's Caramel Sea Salt Drinking Chocolate Mix, this recipe is easy to prepare and perfect for hot summer days. Let's dive into the ingredients and instructions:

Ingredients:

Taste Junction Caramel Sea Salt Drinking Chocolate Mix Sachet (Available on our website and Amazon)
1 cup cold milk (dairy or non-dairy)
1 tablespoon peanut butter
1 teaspoon maple syrup (or sweetener of your choice)
Ice cubes
Whipped cream, for topping (optional)
Caramel sauce, for topping (optional)

Instructions:

Blend it Up: In a blender, combine Taste Junction Caramel Sea Salt Drinking Chocolate Mix sachet, cold milk, peanut butter, and maple syrup. Blend until smooth and creamy.
Chill Out: Add ice cubes to the blender and blend again until crushed and incorporated.
Serve: Pour the chilled mixture into a tall glass. Top with whipped cream or peanut butter and a drizzle of caramel sauce for an extra decadent touch.

P.S. For extra indulgence, we add little chocolate sauce and ice cream for they never hurt anyone. 😉

Tips:

For a thicker texture, add more ice or use less milk.
Experiment with different flavors by adding a pinch of cinnamon or a dash of vanilla extract.
Make it vegan by using plant-based milk and a vegan peanut butter.

Enjoy your Peanut Butter Caramel Sea Salt Iced Chocolate! This refreshing and indulgent drink is sure to satisfy your cravings and beat the summer heat.

Grab your Taste Junction Caramel Sea Salt Drinking Chocolate Mix and whip up this Peanut Butter Caramel Sea Salt Iced Chocolate today! [Shop Here]